Protein Pancakes



  • 1 scoop Nuzest Clean Lean Protein in Rich Chocolate
  • 1 medium banana
  • 1 free range egg
  • ½ cup mixed berries of choice
  • 1 tsp. 100% natural maple syrup


Add the protein powder, banana, and egg into a blender and combine well.

In a non-stick pan on medium heat, add tablespoon amounts of the batter into the pan. Once bubbles start to appear on top, flip the pancake over using a spatula and continue to cook until both sides are golden. Continue this process until all the batter has been used.

While the pancakes are cooking, heat the berries in the microwave if using frozen, otherwise serve with fresh berries if you have them available!

To serve, stack the pancakes upon one another, top with the berries, and drizzle with the maple syrup.

Recipe and Photo Credit to Cushla Holdaway at @the_student_dietitian