Wild Strawberry Bounty Slice – Nuzest NZ

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Wild Strawberry Bounty Slice

Dairy Free, Gluten Free, Keto, Nut Free, Vegan
TIME: 15, SERVES: 12

Just a little twist on an old favourite. I love coconut and I love the Wild Strawberry Clean Lean Protein. It just made sense to combine the two. This recipe is kid friendly (tested and approved), keto friendly and vegan. - Kerry Locitelli


Ingredients

2 cups Shredded Coconut

¾ cup Coconut Milk

100ml Coconut oil

1 tsp Vanilla

1 ½ Tbsp Xylitol

1 heaped Scoop Wild Strawberry Clean Lean Protein

Toppings:

Lindt Chocolate (I used 78% Dark Chocolate)

Dried Srawberries

Extra Shredded Coconut


Method

Blend the coconut milk, melted coconut oil, vanilla, Wild Strawberry Clean Lean Protein and xylitol.

Add the wet ingredients to the shredded coconut and mix well.

Press into a baking tray (to your desired thickness) and place in the fridge for an hour.

Melt the chocolate.

Once the bars have set, remove them from the fridge. 

Drizzle with chocolate and sprinkle the dried strawberry and extra shredded coconut.

If you want more chocolate, dip the entire bar into the chocolate to coat.

<img src="AU-CLP-500g-WS.jpg" alt="Clean Lean Protein, Wild Strawberry, 500g, 20 serves pack">

Clean Lean Protein

500g (20 Servings)

$54.80 NZD

The information provided in this article is intended for educational purposes only and is general advice. It should not, nor is it intended to be, relied on as a substitute for individual medical advice or care. If the contents of this, or any other of the blogs in this series raises any concerns or questions regarding your health, please consult a qualified healthcare practitioner.

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