Your Cart




Sorry - No more in stock!

1 min read

Georgie Gunn, Accredited Practicing Nutritionist


Georgie is a passionate nutritionist, who believes in bridging the gap between clinic and kitchen. 

Food started with her Italian (food-loving) family, to a year spent in Italy eating pasta, to working with Women's Weekly Food for 4 years.

She now uses her love for food and expertise as a preventive health tool for her clients.

Instagram: @georgiegunnnutrition

Author's recent articles